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Scotland
Scotland launched its first commercially produced wine in 2010 crafted by Chef Pete Gottgens at the Ardeonaig Hotel, on the banks of Loch Tay.
Wines from Scotland
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Glenmorangie
Having tasted many of its predecessors, the nose really is smoother - releasing less acetone notes than I expected. A very pleasant start. With fresh fruits, bu... read more »
Tasting notes and reviews »